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Uno

The Heritage Uno

The latest addition to our range, the Uno has been designed primarily for use on canal barges (running on marine diesel) but it is equally at home in the smallest kitchen. With a single hob, which is large enough to take up to three saucepans, and a full sized oven the Uno offers superb control and economy, and with the boiler option will also supply plenty of hot water or two to five radiators.

Herritage Uno Uno installed

Based on the original style and heavy build quality of the Heritage Standard the Heritage 'Uno' is a small range cooker with big featues. It boasts a full sized oven, one large hob, (for boil or simmer) and with boiler options if required - for hot water and three to five radiators, making it ideally suited for use on barges or in small kitchens.

The Uno is meticulously built and hand finished using a combination of cast iron and heavy section steel for durability and good heat retention. This is aided by unparalled levels of insulation to prevent wasted heat and keep cooking temperatures constant. The serviceable components used are only the best; Honeywell, Burnertech, Bentone, Danfoss, Sterling, all top quality burner and control manufacturers.

In cold weather the cooker can be switched to 'continuous', giving a constant background warmth in the kitchen. The temperature may be set to a comfortable level of your choosing and additional heat obtained by raising the insulated covers.

The Uno is meticulously built and hand finished using a combination of cast iron and heavy section steel for durability and good heat retention. This is aided by unparalled levels of insulation to prevent wasted heat and keep cooking temperatures constant. The serviceable components used are only the best; Honeywell, Burnertech, Bentone, Danfoss, Sterling, all top quality burner and control manufacturers.

In cold weather the cooker can be switched to 'continuous', giving a constant background warmth in the kitchen. The temperature may be set to a comfortable level of your choosing and additional heat obtained by raising the insulated covers.

In warmer weather, when 'traditional' range cookers are let out for the season, simply switch the cooker to 'timed mode' on your programmer or set the oven at a low temperature for a cooler room or cabin - and even lower fuel bills - and yet enjoy the instant comfort of a traditional range for those colder mornings and evenings.

The Uno responds quickly to instructions; from cold, it is top cooking within ten minutes, and ten minutes later roasting temperatures are acheived in the oven. Unlike many older ranges, once the oven thermostat is set, the temperature will stay there as long as required.

The oven can take up to six standard trays (34 x 19cm approx). The hob takes three average saucepans, simmer (at front) or boil (at rear), which provides huge capacity and great versatility in cooking. When starting range cooking for the first time, do get yourself a reliable guide which takes the mystique out of what is really a very simple, but better way of cooking.

The Uno can have a conventional chimney / flue or a low level fan flue, making it a most versatile small range which can be situated conveniently almost anywhere (subject to flue termination).

Uno Dimensions

Almost all range cookers require a hole in the outside wall, creating a cold draught, however, the Heritage has an option of fitting a flexible duct to connect directly to outside, making the cooker a 'room-sealed appliance'. This also allows for the fitting of a standard cooker extractor fan.

The Uno (Dry) Single oven dedicated cooker with an efficient and quiet pressure jet burner, programmable for extremely versatile and economic cooking and room heating.

The Uno Host (Boiler) Single oven cooker as the Uno plus a hot water capability. The amount of hot water produced and radiator is in proportion to the temperature of the oven and hot plate. The range can be operated by means of the oven control or the boiler control depending upon the priority required. The whole unit can be timed by putting a remote programmer in the vicinity of the cooker.

 

 

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